Lamb (Half) Order Form

Ordering a whole lamb from DB Farms allows you direct contact with the butcher - this ensures that your meat is cut to your own specifications.

Please complete this form by selecting  the cuts of lamb that you would like.

Forms and deposit should be mailed to:

Devon Grosjean  

2589 Columbus Rd.

Wooster, OH 44691                                                                   

DB Farms will notify you when your meat is ready for processing and when it is ready for pick-up or delivery.  All money is due upon pick-up or delivery.

Animal ID Number * _____________________________

Meat Processor's Name * _________________________

Meat Processor's Phone Number * __________________

Date Called * __________________________________

All lamb frozen.  USDA processing facility.

* To be filled in by a DB Farms employee.


Name _________________________________________

Address _______________________________________

Phone _________________________________________

Email _________________________________________

Will you be picking up your order? _____

Will you have your order delivered or shipped? _____ (all shipping and delivery charges will be added to your order)

Extra Comments: ______________________________________________

______________________________________________

______________________________________________

______________________________________________

 

My order is for a whole lamb ____

Deposit enclosed ($100)____

Please make check or money order payable to Devon Grosjean.

 

Signature: __________________________

Date: ______________________________

 

Cut Options for a Half Lamb

(please check your preference under each bold heading)

Rack:

          1 inch Rib Chops _____

          1 1/4 inch Rib Chops _____

          1 1/2 inch Rib Chops _____

          Half a Rack _____

Leg:

 Whole (bone in) _____

          Butterfly _____

          Stew and Small Butterfly _____

          Stew _____

          Kabob _____

          Steaks & Small Leg _____

          

Loin:

          1 inch Loin Chops _____

          1 1/4 inch Loin Chops _____

          1 1/2 inch Loin Chops _____

           Loin Roast _____

 

Shanks:

          Whole shanks _____

          Sliced shanks _____

Shoulder:

          1 inch Shoulder Chops _____

          1 1/4 inch Shoulder Chops _____

          1 1/2 inch Shoulder Chops _____

          Roast _____

          Stew Meat _____

          Kebobs _____

          Ground _____

Breast:

          Ground _____

          Riblets _____

Flank:

          Ground _____

          

Any additional information or custom cuts desired:

________________________________________

________________________________________

________________________________________

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DB Farms


2589 Columbus Rd..    (330) 347-8265